Fresh Chilled Tilapia
Nile tilapia (Oreochromis niloticus), farm-raised freshwater fish from aquaculture, shipped live-chilled or on ice whole. Falls in 0302.49.00.00 as freshwater species not enumerated in prior subheadings for marine pelagics.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If considered sturgeon/smelt
Rare misclassification if species confused with heading 0302.7 halibuts.
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Import Tips & Compliance
• Provide aquaculture certification and residue testing for veterinary drugs
• Label as 'farm-raised' to differentiate from wild 'other' classifications
Related Products under HTS 0302.49.00.00
Fresh Chilled Sole
Petrale sole (Eopsetta jordani), Pacific flatfish whole chilled, not Dover/grenadier types. HTS 0302.49.00.00.
Fresh Chilled Lingcod
Lingcod (Ophiodon elongatus), large greenling from Northeast Pacific, whole fresh chilled. Other classification.
Fresh Chilled Rockfish
Pacific rockfish (Sebastes spp.), diverse group from California current, whole chilled. 0302.49.00.00.
Fresh Chilled Pacific Cod
Pacific cod (Gadus macrocephalus) is a white-fleshed fish caught in cold North Pacific waters, typically sold whole, fresh or chilled on ice. It falls under HTS 0302.49.00.00 as it is neither a fillet nor from the specifically named species like herring or mackerel in the preceding subheadings. This classification applies to fresh or chilled whole fish excluding liver, roe, and other offal.
Fresh Chilled Hake
Hake (Merluccius spp.), a lean white fish from Atlantic and Pacific fisheries, imported fresh or chilled in whole form. Classified under 0302.49.00.00 as 'other' since not listed in specific pelagic species subheadings. Excludes fillets or edible offal.
Fresh Chilled Pollock
Alaska pollock (Gadus chalcogrammus), a mild-flavored demersal fish harvested in the Bering Sea, sold fresh or chilled ungutted. HTS 0302.49.00.00 applies to this 'other' whitefish not matching listed pelagic species. Whole fish only, no processing.