Fresh Peruvian Anchovies (Engraulis ringens)
Freshly caught Peruvian anchovies (Engraulis ringens), a small oily fish harvested from the Pacific Ocean, delivered chilled on ice. Classified under HTS 0302.42.00.00 as fresh or chilled anchovies of the Engraulis spp., excluding fillets or processed meat. These are typically used for bait, fishmeal production, or direct human consumption.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If frozen
Frozen anchovies shift to Chapter 3 heading 0303 for frozen fish, not fresh/chilled.
If processed into fillets
Fillets and other fish meat of heading 0304 apply to processed forms, excluding whole fresh fish.
If prepared or preserved
Prepared or preserved anchovies (e.g., canned) fall under heading 1604 for processed fish products.
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Import Tips & Compliance
• Verify species identification via scientific naming (Engraulis spp.) with documentation to avoid reclassification
• Maintain cold chain with temperature logs below 4°C to prove 'fresh or chilled' status upon entry
• Check for Section 609 compliance if indirectly involving shrimp products in supply chain
Related Products under HTS 0302.42.00.00
Chilled European Anchovies (Engraulis encrasicolus)
Chilled Mediterranean anchovies (Engraulis encrasicolus) packed in insulated boxes with ice for retail or foodservice. Falls under HTS 0302.42.00.00 specifically for fresh or chilled anchovies of Engraulis spp., distinct from frozen or filleted forms. Commonly used in gourmet dishes like pizza toppings or fresh salads.
Fresh Bay Anchovies (Anchoa mitchilli)
Note: While Anchoa spp. are related, strict Engraulis spp. classification applies here; this represents pure Engraulis imports. Fresh bay-area anchovies kept chilled. HTS 0302.42.00.00 for whole fresh/chilled anchovies.
Fresh Anchoveta (Engraulis ringens)
Fresh anchoveta from Chilean waters (Engraulis ringens), small forage fish kept chilled for industrial or direct sale. Precisely matches HTS 0302.42.00.00 for fresh/chilled anchovies excluding fillets. Primarily destined for fish oil, meal, or bait industries.
Iced Pacific Anchovies (Engraulis mordax)
Northern anchovies (Engraulis mordax) from California Current, shipped iced for freshness. HTS 0302.42.00.00 covers these fresh/chilled Engraulis spp. fish, used in sushi, bait, or processing.