Frozen Goose Offal
Frozen goose livers and gizzards, edible poultry byproducts. HTS 0208.90.91.00 as other frozen meat offal excluding primary poultry categories. High demand for foie gras precursors.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
Not sure which classification is right?
Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.
Import Tips & Compliance
• Distinguish from Chapter 3 fish offal; clear avian veterinary certs needed
• No weight deduction for fat content, even in liver products
• Watch for force-feeding labeling issues in EU-origin foie gras bases
Related Products under HTS 0208.90.91.00
Frozen Rabbit Legs
Frozen hind legs from rabbits, intended for human consumption as meat cuts. Classified under HTS 0208.90.91.00 as other meat and edible meat offal, fresh, chilled or frozen, specifically for rabbit meat which falls outside major species like beef, pork, or poultry. Excludes products unfit for consumption or covered by other chapter exclusions.
Chilled Frog Legs
Chilled hind legs of frogs, a delicacy prepared for culinary use. Falls under HTS 0208.90.91.00 as other edible meat offal, chilled, from species not covered by primary meat headings. Suitable for human consumption and not excluded by chapter notes.
Frozen Hare Carcass
Whole frozen carcass of hare, minimally processed for meat market sale. Classified in HTS 0208.90.91.00 as other frozen meat from game animals not specified elsewhere in Chapter 2. Edible and suitable for human consumption.
Frozen Beaver Meat Cuts
Frozen cuts of beaver meat from wild or farmed sources, for gourmet markets. HTS 0208.90.91.00 covers this as other frozen meat from non-traditional species. Fully edible and compliant with chapter scope.
Chilled Kangaroo Fillets
Premium chilled kangaroo loin fillets, lean red meat export. Classed under HTS 0208.90.91.00 for other chilled meat from marsupials. Popular in health food sectors, fully within Chapter 2 scope.
Fresh Guinea Fowl Breasts
Fresh boneless breasts from guinea fowl, game bird meat. Under HTS 0208.90.91.00 as other fresh meat not fitting standard poultry. Prized for exotic cuisine.