Chilled Frog Legs
Chilled hind legs of frogs, a delicacy prepared for culinary use. Falls under HTS 0208.90.91.00 as other edible meat offal, chilled, from species not covered by primary meat headings. Suitable for human consumption and not excluded by chapter notes.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If domestically produced and re-imported
US goods returned may shift to other statistical suffixes.
If prepared or preserved
Cooked or canned frog legs fall under Chapter 16 for prepared meats.
If edible non-living insects
Chapter note excludes insects to heading 0410, though frogs are vertebrates.
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Import Tips & Compliance
• Obtain USDA import permits and ensure sanitary certificates for amphibian products
• Declare entire contents weight for chilled items per US note on airtight containers
• Label clearly as edible meat offal to prevent misclassification as unfit products
Related Products under HTS 0208.90.91.00
Frozen Rabbit Legs
Frozen hind legs from rabbits, intended for human consumption as meat cuts. Classified under HTS 0208.90.91.00 as other meat and edible meat offal, fresh, chilled or frozen, specifically for rabbit meat which falls outside major species like beef, pork, or poultry. Excludes products unfit for consumption or covered by other chapter exclusions.
Frozen Hare Carcass
Whole frozen carcass of hare, minimally processed for meat market sale. Classified in HTS 0208.90.91.00 as other frozen meat from game animals not specified elsewhere in Chapter 2. Edible and suitable for human consumption.
Frozen Beaver Meat Cuts
Frozen cuts of beaver meat from wild or farmed sources, for gourmet markets. HTS 0208.90.91.00 covers this as other frozen meat from non-traditional species. Fully edible and compliant with chapter scope.
Chilled Kangaroo Fillets
Premium chilled kangaroo loin fillets, lean red meat export. Classed under HTS 0208.90.91.00 for other chilled meat from marsupials. Popular in health food sectors, fully within Chapter 2 scope.
Frozen Goose Offal
Frozen goose livers and gizzards, edible poultry byproducts. HTS 0208.90.91.00 as other frozen meat offal excluding primary poultry categories. High demand for foie gras precursors.
Fresh Guinea Fowl Breasts
Fresh boneless breasts from guinea fowl, game bird meat. Under HTS 0208.90.91.00 as other fresh meat not fitting standard poultry. Prized for exotic cuisine.