Frozen Goose Foie Gras Livers
Premium frozen goose livers force-fed for foie gras production, graded and cleaned but unprocessed. Classified precisely under HTS 0207.55.00.20 for frozen goose livers, as edible poultry offal not excluded by chapter notes on unfit products.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If from swine rather than poultry
Pig fat livers (foie gras de canard/oie equivalent) fall under heading 0209 for swine offal.
If pre-cooked or preserved after freezing
Prepared foie gras from goose liver moves to Chapter 16 as preserved poultry preparations.
If blended into a dairy-like product like liver cheese
Natural honey or similar blends might shift, but liver-dominant stays in Chapter 2; dairy composites go to Chapter 4.
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Import Tips & Compliance
• Obtain APHIS veterinary certificate confirming disease-free status; declare full container weight for specific duties
• Pitfall: mislabeling as 'pâté' leads to Chapter 16 reclassification; ensure 'frozen liver' description
Related Products under HTS 0207.55.00.20
Frozen Goose Liver Pâté Base
Frozen whole goose livers intended as the primary ingredient for producing high-end pâté and foie gras products. Classified under HTS 0207.55.00.20 as frozen livers of geese from heading 0105, excluding any unfit products per chapter notes. These are edible offal in frozen state, not processed beyond basic freezing.
Frozen Whole Goose Livers
Intact frozen livers from geese, vacuum-packed for foodservice use in gourmet dishes. Falls under HTS 0207.55.00.20 as 'other frozen livers' of poultry heading 0105, suitable for human consumption and not covered by chapter exclusions like unfit products.
Frozen Halal Goose Livers
Frozen goose livers processed under Halal standards, trimmed and certified for ethnic markets. HTS 0207.55.00.20 applies to these frozen poultry livers of heading 0105 geese, fully edible and compliant with chapter exclusions.
Frozen Organic Goose Livers
Frozen livers from organically raised geese, certified free of antibiotics and hormones. Falls under HTS 0207.55.00.20 as other frozen goose livers, meeting edibility standards and not excluded by chapter notes.
Frozen Trimmed Goose Livers for Export
Frozen goose livers with excess fat and veins trimmed for premium export markets. Classified in HTS 0207.55.00.20 specifically for frozen goose livers as edible poultry offal.
IQF Frozen Goose Livers
Individually quick frozen (IQF) goose livers for retail portioning and convenience. HTS 0207.55.00.20 covers these as frozen livers of geese, still considered fresh frozen offal.