IQF Frozen Turkey Livers

Individually Quick Frozen (IQF) turkey livers maintain separate pieces post-freezing, classified as frozen poultry offal under HTS 0207.27.00.20. Ideal for foodservice or retail packaging without clumping. Meets criteria for heading 0105-derived turkey cuts in frozen state.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+17.5%17.5%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0207.27.00.40Same rate: 17.5%

If from ducks or guineafowl rather than turkeys

Livers from other specified poultry like ducks fall under 0207.27.00.40, differentiated by poultry species in the subheading.

0710.80Higher: 24.9% vs 17.5%

If dehydrated or dried after freezing

Dried or dehydrated poultry livers move to Chapter 7 vegetables and roots (if processed similarly), but primarily excluded if still meat-like.

1602.32.00Higher: 41.4% vs 17.5%

If cooked, seasoned, or preserved

Once subjected to cooking or preservation processes, turkey livers become prepared/preserved meat under Chapter 16, not fresh frozen offal.

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Import Tips & Compliance

Provide continuous temperature records (-18°C or below) to prove frozen state upon entry and prevent reclassification

Label with country of origin, slaughter date, and processor details for traceability as required by FSIS

Avoid common pitfall of partial thawing in shipping; use refrigerated containers to maintain integrity