Non-Alcoholic Orange Essence for Beverages
An industrial-strength essence derived from odoriferous orange oil constituents, alcohol-free, used in soft drink and juice manufacturing. This raw material provides authentic citrus notes in large-scale production, qualifying under tariff item 3302.10.00 for the drink industry.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | Free | — | Free |
| 🇲🇽Mexico | Free | — | Free |
| 🇺🇸United States | Free | — | Free |
| 🇩🇪Germany | Free | — | Free |
| 🇯🇵Japan | Free | — | Free |
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If used in non-beverage applications
Other mixtures of odoriferous substances for industrial use.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Confirm the essence is alcohol-free and used only in beverage production
• Keep records of the manufacturing process and provide them to CBSA if requested
Related Products under Tariff item 3302.10.00
Alcohol-Free Mint Aroma Compound
An alcohol-free mint aroma compound combining synthetic and natural odoriferous substances, formulated for industrial confectionery production. It imparts peppermint or spearmint profiles to gums, candies, and oral care bases, qualifying as a raw material for the food industry under tariff item 3302.10.00.
Alcohol-Free Vanilla Flavor Concentrate
A concentrated mixture of odoriferous substances based on synthetic vanillin and natural extracts, used as a raw material in the food industry for flavoring baked goods and desserts. It contains no alcohol and is formulated for industrial-scale production, meeting the criteria for tariff item 3302.10.00.
Almond Bitter Essence Low Alcohol
A low-alcohol solution of benzaldehyde-based almond odor for confectionery and liqueurs. It is used industrially in the food and drink sectors, with alcohol content below 20%, qualifying under tariff item 3302.10.00 for food industry raw materials.
Anise Flavor Concentrate Low Alcohol
An aniseed-based flavor mixture with less than 20% alcohol, used for absinthe and candy production industrially. It serves as a raw material for the food and drink industries, qualifying under tariff item 3302.10.00.
Berry Flavor Base for Dairy Products
A non-alcoholic blend of raspberry, strawberry, and blueberry odoriferous compounds designed for yogurt and ice cream production. This industrial raw material enhances fruit flavors in large-scale dairy manufacturing, qualifying under tariff item 3302.10.00 for food industry use.
Chocolate Odor Compound for Confectionery
A non-alcoholic synthetic cocoa and vanilla odoriferous mixture used for chocolate bar and filling production. It enhances aroma in industrial chocolate manufacturing without solvents, making it a raw material for the food industry under tariff item 3302.10.00.