Premium Roasted Brazil Nuts
Premium roasted Brazil nuts are large, shelled nuts dry-roasted for a high-end restaurant market, with no added sugar or salt. They are prepared by roasting, a process covered under heading 20.08, and classified under 2008.19.90 as 'Other' prepared nuts, not elsewhere specified.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| π¨π³China | 6% | β | 6% |
| π²π½Mexico | 6% | β | 6% |
| πΊπΈUnited States | 6% | β | 6% |
| π©πͺGermany | 6% | β | 6% |
| π―π΅Japan | 6% | β | 6% |
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If the product is a mix containing almonds or pistachios
Subheading 2008.19.10 specifically covers almonds and pistachio nuts, whether or not mixed.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β and can price the duty on it in the same conversation.
Import Tips & Compliance
β’ Bulk packaging for restaurants is fine, but ensure the product is not mixed with other nuts, which could change classification
β’ Keep records of the roasting process to support the tariff classification
β’ Check if a certificate of origin is needed for preferential duty rates under CETA or CPTPP
Related Products under Tariff item 2008.19.90
Blanched Brazil Nuts
Shelled Brazil nuts with skins removed via blanching (brief hot water/steam treatment), ready for further use or snacking. This preparation method places them under tariff item 2008.19.90 as other prepared nuts.
Chopped Roasted Brazil Nuts
Roasted Brazil nuts chopped into smaller pieces for baking or topping use, without additives. The roasting and chopping process places them under tariff item 2008.19.90 as prepared nuts.
Coconut Chips Unsweetened
Unsweetened coconut chips are large, toasted coconut slices without added sugar, ideal for snacks or toppings. Toasting is a preparation process under heading 20.08, and the product is classified under 2008.19.90 as 'Other' prepared nuts, seeds, or other edible parts of plants, not elsewhere specified.
Dry-Roasted Brazil Nuts
Shelled Brazil nuts that have been dry-roasted to enhance flavor and vacuum-packed for freshness. The roasting process qualifies as preparation, placing them under tariff item 2008.19.90 as other prepared nuts.
Dry Roasted Salted Brazil Nuts
Shelled Brazil nuts roasted and lightly salted for savory snacking, without added sugar. The roasting and salting process places them under tariff item 2008.19.90 as prepared nuts.
Glazed Brazil Nuts
Glazed Brazil nuts are shelled nuts coated with a sugar syrup and roasted, a preparation method that adds sweetening matter for preservation and flavour. They are classified under tariff item 2008.19.90 as 'Other' prepared nuts, since the sugar glaze does not transform them into sugar confectionery of heading 17.04 or chocolate confectionery of heading 18.06.