Rice Starch Flakes Substitute
Rice starch flakes are thin, flat pieces made from rice starch, serving as a tapioca substitute in Asian desserts like puddings. They fall under 1903.00.00 because they are prepared from starch in flake form, going beyond the simple starches of Chapter 11.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| π¨π³China | Free | β | Free |
| π²π½Mexico | Free | β | Free |
| πΊπΈUnited States | Free | β | Free |
| π©πͺGermany | Free | β | Free |
| π―π΅Japan | Free | β | Free |
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- CFIA
All Programs Β· Required
CANADIAN FOOD INSPECTION AGENCY: CFIA All Programs requires review / declaration data. CBSA's Single Window matching criteria match this classification number (Within Range 1901101000β1905909090).
CBSA Single Window matching criteria, unknown
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If the product is rice flour, not starch-based flakes
Cereal flours are classified in Chapter 11, while starch preparations for food use are in Chapter 19.
If the flakes are pre-cooked and ready to eat as a breakfast cereal
Prepared foods obtained by swelling or roasting of cereals or starch products fall under heading 19.04.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β and can price the duty on it in the same conversation.
Import Tips & Compliance
β’ Ensure the flakes are not simply rice flour, which would fall under heading 1102 or 1104
β’ Provide a detailed process description showing the starch is extracted and formed into flakes
β’ Be aware that goods with added cocoa over 6% may shift to heading 18.06
Related Products under Tariff item 1903.00.00
Amaranth Starch Grains
Grains prepared from amaranth starch as a premium tapioca substitute for superfood desserts. These are prepared from starch in grain form, falling under this tariff item.
Arrowroot Powder Pearls
Pearls produced from arrowroot starch, gluten-free and formed into pearl-like grains for desserts. They are prepared from starch in a form similar to tapioca pearls, falling under this tariff item.
Arrowroot Tapioca Pearls
Premium pearls blending arrowroot starch for high-end desserts. The pearl form from arrowroot qualifies as a starch substitute under this tariff item.
Cassava Pearls for Bubble Tea
Large black or white pearls from cassava tapioca starch, specifically sized for bubble tea drinks. These are pearl-form tapioca preparations from starch, falling under this tariff item.
Cassava Starch Flakes
Thin flakes from cassava root starch for instant puddings. The flake form is prepared from starch, making it a substitute for tapioca under this tariff item.
Cassava Tapioca Flakes
Dried flakes made from cassava starch, used in baking and thickening. These are prepared from cassava into flake form as a starch substitute, directly under this tariff item.