Containing 90% or more by weight of sugar
Chocolate and other food preparations containing cocoa. > Cocoa powder, containing added sugar or other sweetening matter > Containing 90% or more by weight of sugar > Containing 90% or more by weight of sugar
Duty Rate (from China)
Products classified under Tariff item 1806.10.10
Bulk Chocolate Syrup Base Powder
A powdered base for chocolate syrups containing cocoa and 80% dry weight sugar. This product is classified under tariff item 1806.10.10 because it contains 90% or more sugar by weight, making it a sweetened cocoa preparation for further manufacturing.
Bulk Sugared Chocolate Drink Powder
A powdered mix of cocoa powder and sugar for preparing hot chocolate beverages, with 70% sugar by dry weight. It is classified under tariff item 1806.10.10 because the sugar content is 90% or more by weight, qualifying it as a high-sugar sweetened cocoa preparation.
Bulk Sugared Hot Chocolate Mix
An industrial bulk mix of cocoa powder with 70% sugar by dry weight, intended for further manufacturing into hot chocolate beverages. It falls under tariff item 1806.10.10 because the sugar content is 90% or more by weight, classifying it as a high-sugar sweetened cocoa preparation.
Bulk Sweetened Cocoa for Ice Cream Making
Industrial-grade cocoa powder sweetened to 68% sugar by dry weight, used in ice cream production. This product is classified under tariff item 1806.10.10 because it contains 90% or more sugar by weight, making it a high-sugar sweetened cocoa preparation.
Bulk Sweetened Cocoa Powder for Baking
Industrial-grade cocoa powder blended with 75% added sugar, intended for use in commercial baking applications such as cakes, cookies, and frostings. This product falls under tariff item 1806.10.10 because it contains 90% or more by weight of sugar, meeting the specific sugar content threshold for this classification.
Canadian Bulk Sweetened Cocoa Powder 70% Sugar
An industrial-grade cocoa powder sweetened with 70% sugar by dry weight, imported in bulk from Canada. It falls under tariff item 1806.10.10 as it contains 90% or more by weight of sugar, meeting the specific sugar content threshold.
Dutch Processed Sweetened Cocoa Powder
Alkalized (Dutch processed) cocoa powder sweetened with 80% sugar, designed for professional pastry and dessert applications. This product is classified under tariff item 1806.10.10 as it contains 90% or more by weight of sugar, aligning with the tariff's specific sugar concentration requirement for sweetened cocoa powders.
High-Sugar Chocolate Baking Cocoa
Industrial-grade cocoa powder sweetened with cane sugar to 75% dry weight, for commercial baking. This product falls under tariff item 1806.10.10 because it contains 90% or more sugar by weight, making it a high-sugar sweetened cocoa preparation.
High-Sugar Cocoa Baking Powder Blend
Cocoa powder sweetened to 75% dry sugar weight, used in commercial baking applications. This product is classified under tariff item 1806.10.10 because it contains 90% or more sugar by weight, making it a sweetened cocoa preparation for industrial use.
High-Sugar Cocoa Powder for Confectioners
Cocoa powder with 80% added sugar by dry weight, supplied in bulk to professional confectioners for fillings. It is classified under tariff item 1806.10.10 because the sugar content is 90% or more by weight, qualifying it as a high-sugar sweetened cocoa preparation.
Industrial Chocolate Sugar Cocoa Base
A base powder for chocolate syrups with 80% dry weight sugar and cocoa solids, for beverage and food manufacturing. It is classified under tariff item 1806.10.10 because the sugar content is 90% or more by weight, qualifying it as a high-sugar sweetened cocoa preparation.
Industrial Sweetened Cocoa Base for Syrups
A powdered cocoa base with 67% sugar for manufacturing chocolate syrups, for further processing. This product falls under tariff item 1806.10.10 because it contains 90% or more sugar by weight, making it a high-sugar sweetened cocoa preparation.
Industrial Sweetened Dutch Process Cocoa
Dutch-processed cocoa alkalized and sweetened to 68% sugar, for industrial non-retail applications. It is classified under tariff item 1806.10.10 because the sugar content is 90% or more by weight, qualifying it as a high-sugar sweetened cocoa preparation.
Mexican Cocoa Baking Powder 85% Sugar Blend
A high-sugar cocoa powder with 85% sugar by weight, sourced from Mexico for bakery applications. It qualifies under tariff item 1806.10.10 because it contains 90% or more by weight of sugar, aligning with the specified threshold.
Mexican Sweetened Cocoa Powder 75% Sugar
A cocoa powder blend with 75% sugar by dry weight, produced in Mexico for baking and beverage use. This product falls under tariff item 1806.10.10 as it contains 90% or more by weight of sugar, meeting the high-sugar classification criteria.
Preferential Sweetened Hot Cocoa Mix 68% Sugar
A retail-packaged hot cocoa mix with 68% sugar and cocoa powder, qualifying under tariff item 1806.10.10. It contains 90% or more by weight of sugar, meeting the specific sugar content requirement for this item.
Quota-Entered Sweet Cocoa Powder 70% Sugar
Cocoa powder with precisely 70% added sugar by dry weight, for quota-controlled import. This product falls under tariff item 1806.10.10 because it contains 90% or more sugar by weight, making it a high-sugar sweetened cocoa preparation.
Quota-Entered Sweetened Dutch Cocoa Powder
Dutch-processed cocoa alkalized and sweetened to 72% sugar, for industrial bakery use. It is classified under tariff item 1806.10.10 because the sugar content is 90% or more by weight, qualifying it as a high-sugar sweetened cocoa preparation.
Sugar-Rich Chocolate Drink Mix Powder
A powdered mix for hot chocolate beverages with cocoa and 75% sugar by dry weight, for further manufacturing. This product falls under tariff item 1806.10.10 because it contains 90% or more sugar by weight, making it a high-sugar sweetened cocoa preparation.
Sweetened Chocolate Cocoa Powder Mix
A fine cocoa powder derived from chocolate processed with added sugar, containing 65-90% dry weight sugar. This product is classified under tariff item 1806.10.10 because it contains 90% or more sugar by weight, making it a high-sugar sweetened cocoa preparation.
Sweetened Dutched Cocoa Powder Blend
Alkalized (Dutch-processed) cocoa powder blended with 68% sugar for smoother flavor in desserts. It falls under tariff item 1806.10.10 because the sugar content is 90% or more by weight, qualifying it as a high-sugar sweetened cocoa preparation.
USMCA Industrial Cocoa Sugar Powder 72% Blend
A powdered cocoa-sugar blend at 72% sugar for confectionery manufacturing, imported under tariff item 1806.10.10. It contains 90% or more by weight of sugar, satisfying the high-sugar threshold for this classification.
USMCA Sweetened Chocolate Drink Mix 80% Sugar
A powdered mix of cocoa and 80% sugar for preparing hot chocolate, originating from a USMCA country. It falls under tariff item 1806.10.10 as it contains 90% or more by weight of sugar, meeting the specified sugar content.