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Potato Starch Glucose Syrup Blend for Brewing

A blended glucose syrup from potato starch with fructose below 20% by weight, intended for adjunct use in beer brewing fermentation. It is a glucose syrup for further processing in the beverage industry. This product falls under tariff item 1702.30.90 as a glucose syrup not elsewhere specified.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
🇨🇳China3.5%—3.5%
🇲🇽Mexico3.5%—3.5%
🇺🇸United States3.5%—3.5%
🇩🇪Germany3.5%—3.5%
🇯🇵Japan3.5%—3.5%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1702.30.10Lower: Free vs 3.5%

If the product is crystalline dextrose with a dextrose equivalent of 90% or more

This subheading specifically covers crystalline dextrose.

1702.90.90Higher: 11% vs 3.5%

If the syrup is mixed with other sugars or contains additives

Other sugar syrups and blends are classified under subheading 1702.90.

2106.90.10Lower: Free vs 3.5%

If the product is a flavoured or coloured syrup for beverages

Flavoured or coloured syrups for beverage manufacture may fall under heading 21.06.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.

Import Tips & Compliance

• Confirm the fructose content is below 20% by dry weight with a certificate of analysis

• Verify whether the product qualifies for duty-free treatment under a free trade agreement

• Keep records of the starch source for CBSA classification audits

Related Products under Tariff item 1702.30.90

Barley Hydrolysate Glucose Syrup Mix

A mixed glucose syrup derived from barley hydrolysate, containing less than 20% fructose by dry weight, blended for use as a brewing adjunct. This product falls under tariff item 1702.30.90 as 'Other' glucose and glucose syrup, not elsewhere specified or included.

Blended Corn Glucose Syrup for Beverage Manufacturing

A blended syrup made from corn-derived glucose with less than 20% fructose content, designed for further processing in soft drink production. This product falls under tariff item 1702.30.90 as 'Other' glucose and glucose syrup.

Blended Corn Glucose Syrup for Industrial Baking

A blended corn glucose syrup formulated for industrial baking, containing less than 20% fructose by dry weight. It is derived from corn starch hydrolysis and is intended for further processing in commercial baking operations. This product falls under tariff item 1702.30.90 as a glucose syrup not elsewhere specified.

Bulk Rice Glucose Syrup for Pharmaceutical Diluent

A bulk rice-derived glucose syrup used as a diluent in pharmaceutical syrups and tablets, containing less than 20% fructose by dry weight. It is a blended syrup intended for further processing in the pharmaceutical industry. This product is classified under tariff item 1702.30.90 as a glucose syrup not elsewhere specified.

Certified Organic Corn Glucose Syrup

Certified organic corn glucose syrup is derived from organic corn starch and contains less than 20% fructose by dry weight in solid form. It is used as a sweetener in organic food products. This product is classified under tariff item 1702.30.90 as a glucose syrup without added flavouring or colouring.

Certified Organic Dextrose Equivalent 20 Syrup

DE 20 glucose syrup solids from certified organic sources have a dextrose equivalent of 20 and fructose content below 20%. They are used in pharmaceutical and food applications as a sweetener or carrier. This product falls under tariff item 1702.30.90 as a glucose-based sugar in solid form without added flavour.