Other
Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel. > Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20% by weight of fructose > Other > Other
Duty Rate (from China)
Products classified under Tariff item 1702.30.90.90
Barley Hydrolysate Glucose Syrup Mix
A mixed glucose syrup derived from barley hydrolysate, containing less than 20% fructose by dry weight, blended for use as a brewing adjunct. This product falls under tariff item 1702.30.90 as 'Other' glucose and glucose syrup, not elsewhere specified or included.
1702.30.90Blended Corn Glucose Syrup for Beverage Manufacturing
A blended syrup made from corn-derived glucose with less than 20% fructose content, designed for further processing in soft drink production. This product falls under tariff item 1702.30.90 as 'Other' glucose and glucose syrup.
1702.30.90Blended Corn Glucose Syrup for Industrial Baking
A blended corn glucose syrup formulated for industrial baking, containing less than 20% fructose by dry weight. It is derived from corn starch hydrolysis and is intended for further processing in commercial baking operations. This product falls under tariff item 1702.30.90 as a glucose syrup not elsewhere specified.
1702.30.90Bulk Rice Glucose Syrup for Pharmaceutical Diluent
A bulk rice-derived glucose syrup used as a diluent in pharmaceutical syrups and tablets, containing less than 20% fructose by dry weight. It is a blended syrup intended for further processing in the pharmaceutical industry. This product is classified under tariff item 1702.30.90 as a glucose syrup not elsewhere specified.
1702.30.90Certified Organic Corn Glucose Syrup
Certified organic corn glucose syrup is derived from organic corn starch and contains less than 20% fructose by dry weight in solid form. It is used as a sweetener in organic food products. This product is classified under tariff item 1702.30.90 as a glucose syrup without added flavouring or colouring.
1702.30.90Certified Organic Dextrose Equivalent 20 Syrup
DE 20 glucose syrup solids from certified organic sources have a dextrose equivalent of 20 and fructose content below 20%. They are used in pharmaceutical and food applications as a sweetener or carrier. This product falls under tariff item 1702.30.90 as a glucose-based sugar in solid form without added flavour.
1702.30.90Certified Organic Potato Glucose Syrup
Organic potato glucose syrup is made from organic potatoes, with less than 20% fructose by dry weight, in solid form and without additives. It is used in organic brewing and baking applications. This product is classified under tariff item 1702.30.90 as a glucose syrup without flavouring or colouring.
1702.30.90Certified Organic Rice Glucose Syrup
Organic rice glucose syrup is produced from organic rice starch, containing less than 20% fructose in solid form without flavouring or colouring. It is used in organic confectionery and food products. This product falls under tariff item 1702.30.90 as a glucose syrup without added flavour.
1702.30.90Certified Organic Sorghum Glucose Syrup
Organic sorghum glucose syrup is derived from certified organic sorghum grain, with fructose content below 20% by dry weight, in solid form and additive-free. It is used in organic sports nutrition products. This product is classified under tariff item 1702.30.90 as a glucose syrup without added flavour.
1702.30.90Chemically Pure Lactose Spray Dried
Chemically pure lactose spray-dried into powder form, derived from whey, used in infant milk and tablets. It contains no fructose and is in solid form. This product falls under tariff item 1702.30.90 as a glucose syrup not elsewhere specified, though lactose is a sugar of heading 17.02.
1702.30.90Corn Glucose Syrup Blend for Industrial Processing
A blended syrup containing glucose derived from corn starch with less than 20% fructose by dry weight, mixed with other syrups for further industrial processing. This product is classified under tariff item 1702.30.90 as 'Other' glucose and glucose syrup, not elsewhere specified.
1702.30.90Corn Syrup Solids
Corn syrup solids are dehydrated glucose syrup in powder form, derived from corn starch hydrolysis, containing less than 20% fructose by dry weight. They are used as a sweetener and bulking agent in various food products. This product falls under tariff item 1702.30.90 as a glucose syrup not elsewhere specified.
1702.30.90Dextran Powder USP Grade
Dextran powder USP grade is a glucose polymer produced by bacterial fermentation, used in IV solutions. It is chemically pure and in solid form, with no added flavouring or colouring. This product falls under tariff item 1702.30.90 as a glucose-based sugar not elsewhere specified.
1702.30.90Dextrose Monohydrate Powder
Dextrose monohydrate is a chemically pure form of glucose in crystalline powder, with less than 20% fructose, used in pharmaceuticals and baking. It is in solid form with no added flavouring or colouring. This product falls under tariff item 1702.30.90 as a glucose not elsewhere specified.
1702.30.90Fructose Crystalline Powder (Pure Glucose-like)
Pure crystalline fructose powder, enzymatically produced with less than 20% other sugars, for low-calorie sweeteners. It is chemically pure fructose in solid form with no added flavouring. This product falls under tariff item 1702.30.90 as a sugar not elsewhere specified.
1702.30.90Glucose Anhydrous Crystals
Glucose anhydrous crystals are water-free pure glucose for lab and food use, with less than 20% fructose. They are in solid crystalline form without colouring. This product falls under tariff item 1702.30.90 as a glucose not elsewhere specified.
1702.30.90Glucose Syrup Solids 25DE
Glucose syrup solids 25DE are spray-dried syrup with moderate sweetness, containing less than 20% fructose, for confectionery and beverages. They are in solid form without flavouring or colouring. This product falls under tariff item 1702.30.90 as a glucose syrup not elsewhere specified.
1702.30.90Industrial Dextrose Syrup Blend for Confectionery Processing
An industrial dextrose syrup blend sourced from starch, with less than 20% fructose, used in hard candy and gum production. It is a blended glucose syrup intended for further processing in confectionery manufacturing. This product falls under tariff item 1702.30.90 as a glucose syrup not elsewhere specified.
1702.30.90Industrial Wheat Glucose Syrup Blend
A blended glucose syrup from wheat starch hydrolysis, containing under 20% fructose, used in bakery premixes. This product is classified under tariff item 1702.30.90 as 'Other' glucose and glucose syrup, not elsewhere specified.
1702.30.90Isomaltulose Powder
Isomaltulose powder is a sucrose isomer (glucose-fructose disaccharide) produced through enzymatic conversion, containing less than 20% fructose by dry weight. It is used as a low-glycemic sweetener in functional foods and beverages. This product falls under tariff item 1702.30.90 as a glucose-based sugar in solid form without added flavouring or colouring.
1702.30.90Maltodextrin-Enhanced Glucose Syrup Blend
A blended glucose syrup with maltodextrin additive, containing less than 20% fructose, for nutritional bar production. This product falls under tariff item 1702.30.90 as 'Other' glucose and glucose syrup, in solid form.
1702.30.90Maltodextrin-Enriched Glucose Syrup Blend
A glucose syrup blend with less than 20% fructose, enriched with maltodextrin from starch hydrolysis, intended for sports nutrition mixing. This product falls under tariff item 1702.30.90 as 'Other' glucose and glucose syrup, not elsewhere specified.
1702.30.90Maltodextrin Powder DE 10
Maltodextrin powder DE 10 is a glucose polymer derived from hydrolyzed starch, with a dextrose equivalent of 10 and less than 20% fructose content. It is used as a bulking agent or carbohydrate source in sports drinks and snacks. This product is classified under tariff item 1702.30.90 as a glucose-based sugar in solid form without added flavouring.
1702.30.90Maltose Syrup Solids
Maltose syrup solids are produced from barley malt hydrolysis and come in powder form with less than 20% fructose content. They are used in brewing, candy making, and as a sweetener in food products. This product falls under tariff item 1702.30.90 as a glucose-based sugar in solid form without added flavouring.
1702.30.90Millet-Derived Glucose Syrup for Pet Food Production
An industrial blended glucose syrup derived from millet starch, containing less than 20% fructose by dry weight, for incorporation into dry pet kibble formulations. It is intended for further processing in pet food manufacturing. This product is classified under tariff item 1702.30.90 as a glucose syrup not elsewhere specified.
1702.30.90Organic Barley Glucose Syrup Powder
Organic barley glucose syrup powder is a powdered form of glucose syrup from organic barley, with fructose content below 20%, certified organic and without additives. It is used in organic beer adjuncts and baking. This product falls under tariff item 1702.30.90 as a glucose-based sugar in solid form.
1702.30.90Organic Cassava Glucose Syrup Solids
Organic cassava glucose syrup solids are derived from certified organic cassava, with fructose content below 20%, in solid form and pure. They are used in vegan organic products as a sweetener. This product is classified under tariff item 1702.30.90 as a glucose syrup without added flavour.
1702.30.90Potato Glucose Syrup Blend for Baking
A blended syrup of potato-derived glucose with less than 20% fructose by dry weight, combined with other syrups for commercial bakery processing. This product is classified under tariff item 1702.30.90 as 'Other' glucose and glucose syrup.
1702.30.90Potato Starch Glucose Syrup Blend for Brewing
A blended glucose syrup from potato starch with fructose below 20% by weight, intended for adjunct use in beer brewing fermentation. It is a glucose syrup for further processing in the beverage industry. This product falls under tariff item 1702.30.90 as a glucose syrup not elsewhere specified.
1702.30.90Potato Starch Glucose Syrup Industrial Blend
An industrial blended syrup from potato glucose, under 20% fructose, for sauce thickening. This product is classified under tariff item 1702.30.90 as 'Other' glucose and glucose syrup, not elsewhere specified.
1702.30.90Rice-Derived Glucose Syrup for Confectionery Processing
A blended syrup from rice glucose with minimal fructose (less than 20%), supplied in bulk for candy manufacturing. This product falls under tariff item 1702.30.90 as 'Other' glucose and glucose syrup.
1702.30.90Rice Starch Glucose Syrup Mix
A mixture of glucose syrup from rice starch with less than 20% fructose, blended with neutral syrups for pharmaceutical applications. This product falls under tariff item 1702.30.90 as 'Other' glucose and glucose syrup, not elsewhere specified.
1702.30.90Sorghum Glucose Syrup Blended for Brewing
A blended syrup from sorghum grain glucose, low in fructose, used in beer adjunct mixing. This product is classified under tariff item 1702.30.90 as 'Other' glucose and glucose syrup, not elsewhere specified.
1702.30.90Sorghum Glucose Syrup Blend for Tobacco Humectant
A blended syrup from sorghum glucose with less than 20% fructose, serving as a humectant in cigar and chewing tobacco production. It is a bulk glucose syrup for industrial moistening applications. This product is classified under tariff item 1702.30.90 as a glucose syrup not elsewhere specified.
1702.30.90Sorghum Glucose Syrup Processing Blend
A blend of sorghum grain glucose syrup with less than 20% fructose, combined with other syrups for ethanol production precursors. This product is classified under tariff item 1702.30.90 as 'Other' glucose and glucose syrup.
1702.30.90Tapioca Glucose Syrup Blend for Dairy Blending
A blended glucose syrup from tapioca starch, low in fructose (less than 20% by dry weight), for ice cream base mixing. This product falls under tariff item 1702.30.90 as 'Other' glucose and glucose syrup.
1702.30.90Tapioca Glucose Syrup Blend for Dairy Processing
A blended syrup from tapioca glucose with less than 20% fructose, used in ice cream and yogurt manufacturing for texture enhancement. It is a glucose syrup for further processing in dairy products. This product falls under tariff item 1702.30.90 as a glucose syrup not elsewhere specified.
1702.30.90Tapioca Glucose Syrup Industrial Blend
An industrial blend of tapioca starch glucose syrup with less than 20% fructose, mixed with corn syrups for adhesive production. This product falls under tariff item 1702.30.90 as 'Other' glucose and glucose syrup, not elsewhere specified.
1702.30.90Wheat-Based Glucose Syrup Blend
A blended glucose syrup from wheat starch with low fructose content (less than 20% by dry weight), combined with other syrups for beverage manufacturing. This product is classified under tariff item 1702.30.90 as 'Other' glucose and glucose syrup.
1702.30.90Wheat-Based Glucose Syrup Blend for Beverage Manufacturing
A blended syrup from wheat glucose with minimal fructose (less than 20% by dry weight), designed for mixing into non-alcoholic beverage production lines. It is a glucose syrup for further processing in beverage manufacturing. This product is classified under tariff item 1702.30.90 as a glucose syrup not elsewhere specified.