Blended Corn Glucose Syrup for Industrial Baking
A blended corn glucose syrup formulated for industrial baking, containing less than 20% fructose by dry weight. It is derived from corn starch hydrolysis and is intended for further processing in commercial baking operations. This product falls under tariff item 1702.30.90 as a glucose syrup not elsewhere specified.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | 3.5% | — | 3.5% |
| 🇲🇽Mexico | 3.5% | — | 3.5% |
| 🇺🇸United States | 3.5% | — | 3.5% |
| 🇩🇪Germany | 3.5% | — | 3.5% |
| 🇯🇵Japan | 3.5% | — | 3.5% |
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If the product is crystalline dextrose with a dextrose equivalent of 90% or more
This subheading specifically covers crystalline dextrose, which may be more appropriate if the product meets those specifications.
If the syrup contains added flavouring or colouring matter
Sugar syrups with added flavouring or colouring are classified elsewhere in heading 17.02.
If the product is predominantly sucrose rather than glucose
Sucrose-based products fall under heading 17.01, not glucose syrups.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Ensure the syrup's fructose content is below 20% by dry weight and provide a certificate of analysis to the CBSA
• Verify whether the syrup qualifies for a preferential tariff treatment under a free trade agreement
• Keep records of the starch source and processing method for classification audits
Related Products under Tariff item 1702.30.90
Barley Hydrolysate Glucose Syrup Mix
A mixed glucose syrup derived from barley hydrolysate, containing less than 20% fructose by dry weight, blended for use as a brewing adjunct. This product falls under tariff item 1702.30.90 as 'Other' glucose and glucose syrup, not elsewhere specified or included.
Blended Corn Glucose Syrup for Beverage Manufacturing
A blended syrup made from corn-derived glucose with less than 20% fructose content, designed for further processing in soft drink production. This product falls under tariff item 1702.30.90 as 'Other' glucose and glucose syrup.
Bulk Rice Glucose Syrup for Pharmaceutical Diluent
A bulk rice-derived glucose syrup used as a diluent in pharmaceutical syrups and tablets, containing less than 20% fructose by dry weight. It is a blended syrup intended for further processing in the pharmaceutical industry. This product is classified under tariff item 1702.30.90 as a glucose syrup not elsewhere specified.
Certified Organic Corn Glucose Syrup
Certified organic corn glucose syrup is derived from organic corn starch and contains less than 20% fructose by dry weight in solid form. It is used as a sweetener in organic food products. This product is classified under tariff item 1702.30.90 as a glucose syrup without added flavouring or colouring.
Certified Organic Dextrose Equivalent 20 Syrup
DE 20 glucose syrup solids from certified organic sources have a dextrose equivalent of 20 and fructose content below 20%. They are used in pharmaceutical and food applications as a sweetener or carrier. This product falls under tariff item 1702.30.90 as a glucose-based sugar in solid form without added flavour.
Certified Organic Potato Glucose Syrup
Organic potato glucose syrup is made from organic potatoes, with less than 20% fructose by dry weight, in solid form and without additives. It is used in organic brewing and baking applications. This product is classified under tariff item 1702.30.90 as a glucose syrup without flavouring or colouring.