Octopus Extract
Octopus extract is a boiled and strained liquid from octopus, used in Mediterranean cooking. It is classified under tariff item 1603.00.20 as an extract of aquatic invertebrates, in pure form without preservation.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| π¨π³China | 3% | β | 3% |
| π²π½Mexico | 3% | β | 3% |
| πΊπΈUnited States | 3% | β | 3% |
| π©πͺGermany | 3% | β | 3% |
| π―π΅Japan | 3% | β | 3% |
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If the octopus extract is canned or otherwise preserved
Preserved octopus products fall under heading 1605, not extracts.
If the extract is mixed with meat extracts
Mixed extracts of meat and aquatic invertebrates are classified by the predominant component.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β and can price the duty on it in the same conversation.
Import Tips & Compliance
β’ Ensure the extract is not smoked, cured, or otherwise prepared beyond boiling and straining
β’ Document the absence of additives to avoid reclassification under heading 1605
β’ Confirm the Canadian duty rate for aquatic invertebrate extracts before shipping
Related Products under Tariff item 1603.00.20
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Bump's Clam Juice
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