Mussel Extract Broth
Mussel extract broth is a filtered liquid obtained from steamed mussels, used in paella and seafood boils. It falls under tariff item 1603.00.20 as an extract of molluscs, with no additives to preserve its extract status.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | 3% | — | 3% |
| 🇲🇽Mexico | 3% | — | 3% |
| 🇺🇸United States | 3% | — | 3% |
| 🇩🇪Germany | 3% | — | 3% |
| 🇯🇵Japan | 3% | — | 3% |
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If the broth is concentrated into a paste or contains mussel pieces
Prepared mussel products are classified under heading 1605.
If the broth is sold as a soup or soup base
Soups and broths prepared for direct consumption fall under heading 2104.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Keep the broth free of added preservatives, thickeners, or seasonings to maintain classification as an extract
• Provide the CBSA with a detailed production description showing the broth is a filtered extract, not a prepared meal
• Check if the product requires a food import license under the Safe Food for Canadians Act
Related Products under Tariff item 1603.00.20
Abalone Juice
Abalone Juice is extracted nectar from abalone foot muscle, used in Asian broths. It is a mollusc juice, classified under tariff item 1603.00.20.
Bar Harbor Clam Juice
Bar Harbor Clam Juice is a premium, all-natural juice extracted from Maine steamer clams, perfect for New England-style chowder. It is an unmixed extract and juice of molluscs, falling under tariff item 1603.00.20 as it is derived from aquatic invertebrates.
Bump's Clam Juice
Bump's Clam Juice is a natural, unfiltered extract pressed from quahog clams, ideal for enhancing pasta sauces and risottos. It is a pure clam juice from molluscs, classified under tariff item 1603.00.20.
Clamato Clam Juice Extract
Clamato Clam Juice Extract is a concentrated form derived from hardshell clams, used as a base for cocktail mixes. It is primarily a clam juice extract from molluscs, fitting tariff item 1603.00.20.
Clam Juice Extract
Clam Juice Extract is a concentrated liquid extract derived from clams, used primarily in culinary applications like soups and sauces. It is an extract of molluscs, falling under tariff item 1603.00.20.
Crab Broth Extract
Crab Broth Extract is a savory liquid extract simmered from crab shells, used in bisques and Asian dishes. It is a crustacean extract, classified under tariff item 1603.00.20.