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Foie Gras de Oie

Whole or terrine-style preserved goose liver foie gras, fattened and cooked in its own fat with minimal seasonings. This product is prepared or preserved goose liver, falling under the 'Other' item as it is not a pâté with truffles or a paste of domestic fowl or turkey.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
🇨🇳ChinaFree—Free
🇲🇽MexicoFree—Free
🇺🇸United StatesFree—Free
🇩🇪GermanyFree—Free
🇯🇵JapanFree—Free

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1602.20.10Higher: 3% vs Free

If the foie gras contains truffles

This item covers pâtés de foie with truffles, which would be more specific than the 'Other' item.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.

Import Tips & Compliance

• Ensure the product is cooked or preserved, not raw, to qualify under Chapter 16

• Provide documentation showing the cooking method and fat content for CBSA review

• Be aware that products with added truffles may be classified under a different tariff item

Related Products under Tariff item 1602.20.90

Block Goose Foie Gras

A solid block of steamed and pressed goose foie gras, vacuum-sealed for preservation. This product is prepared or preserved goose liver, falling under the 'Other' tariff item for liver of any animal, as it is not a pâté with truffles or a paste of domestic fowl or turkey.

Canned Beef Liver Pate

Sterilized canned pate from beef liver, fortified with onions and herbs for flavor. This is a prepared or preserved liver product from an animal other than goose, duck, domestic fowl, or turkey, falling under the 'Other' item for liver of any animal.

Canned Duck Liver Spread

Creamy spread from duck liver, butter, and cognac, canned for long shelf life. This is a prepared or preserved liver product from an animal other than goose, domestic fowl, or turkey, falling under the 'Other' item for liver of any animal.

Canned Goose Liver Mousse

A creamy mousse made from emulsified goose liver, cream, and seasonings, hermetically sealed in cans for long-term preservation. This is a prepared goose liver product, classified under the 'Other' item as it is not a pâté with truffles or a paste of domestic fowl or turkey.

Canned Pate de Foie Gras

Canned pate made primarily from duck or goose liver, blended with spices and fats for a smooth texture. This is a prepared or preserved liver product, falling under the 'Other' item as it is not a pâté with truffles or a paste of domestic fowl or turkey.

Glass Jar Pork Liver Terrine

Terrine made from pork liver, pork fat, and spices, cooked and sealed in glass jars. This is a prepared or preserved liver product from an animal other than goose, duck, domestic fowl, or turkey, falling under the 'Other' item for liver of any animal.