Foie Gras de Oie from Japan
Whole or terrine-style preserved goose liver foie gras, fattened and cooked in its own fat with minimal seasonings. This product is prepared or preserved goose liver, falling under the 'Other' item as it is not a pâté with truffles or a paste of domestic fowl or turkey.
Duty Rate — Japan → Canada
0%
Import Tips
• Ensure the product is cooked or preserved, not raw, to qualify under Chapter 16
• Provide documentation showing the cooking method and fat content for CBSA review
• Be aware that products with added truffles may be classified under a different tariff item