New

Ask Wove anything about tariffs.

Try Tariff Assistant

Brined Beech Mushrooms for Export

Beech mushrooms (Hypsizygus tessellatus) brined for shipment, remaining unsuitable for raw consumption. This provisional preservation method qualifies them under tariff item 0711.59.00 as other provisionally preserved mushrooms.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
πŸ‡¨πŸ‡³ChinaFreeβ€”Free
πŸ‡²πŸ‡½MexicoFreeβ€”Free
πŸ‡ΊπŸ‡ΈUnited StatesFreeβ€”Free
πŸ‡©πŸ‡ͺGermanyFreeβ€”Free
πŸ‡―πŸ‡΅JapanFreeβ€”Free

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0712.39.11Same rate: Free

If the mushrooms are dried rather than provisionally preserved.

Dried mushrooms are classified under heading 0712.

2003.90.10Same rate: Free

If the mushrooms are further processed after import.

Further processing moves classification to chapter 20.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β€” and can price the duty on it in the same conversation.

Import Tips & Compliance

β€’ Confirm the brine solution is not intended to make the mushrooms ready for consumption

β€’ Include the weight of the brine in the declared net weight for duty calculation

β€’ Check if the beech mushrooms are subject to any CFIA import requirements

Related Products under Tariff item 0711.59.00

Brined Enoki Mushrooms for Processing

Brined Enoki mushrooms (Flammulina velutipes) preserved in a brine solution solely to maintain them during international transport and storage. They remain unsuitable for immediate consumption in this state, requiring further processing before use, which qualifies them under tariff item 0711.59.00 as provisionally preserved mushrooms.

Brined Oyster Mushrooms for Processing

Oyster mushrooms (Pleurotus ostreatus) temporarily preserved in saltwater brine to prevent spoilage during shipment to food processors. The strong brine makes them unsuitable for direct consumption without preparation, fitting tariff item 0711.59.00.

Brine Packed Beech Mushrooms

Beech mushrooms (Hypsizygus tessellatus) packed in brine for temporary preservation during shipment and storage. They are not suitable for direct consumption in this state, meeting the criteria for provisional preservation under tariff item 0711.59.00.

Brine-Preserved Crimini Mushrooms

Crimini mushrooms (Agaricus bisporus var. brown) preserved in a brine solution solely for transport and storage. They remain unsuitable for immediate consumption without further preparation, aligning with the provisional preservation definition in tariff item 0711.59.00.

Brine-Preserved Maitake Mushrooms

Maitake mushrooms (Grifola frondosa) in a sulfur water brine solution for short-term storage before drying or cooking. They are too salty for immediate use, aligning with the provisional preservation definition of tariff item 0711.59.00.

Bulk Preserved Portobello Mushrooms

Large portobello mushrooms (Agaricus bisporus mature) preserved in a preservative solution for industrial slicing and freezing. They are unsuitable for immediate consumption due to treatment, qualifying under tariff item 0711.59.00 as other provisionally preserved mushrooms.