Fresh Kohlrabi Bulbs
Fresh kohlrabi bulbs (Brassica oleracea var. gongylodes) are swollen, stem-like structures eaten raw or cooked, with a mild, sweet flavor. They are classified under this tariff item as a named brassica, fresh or chilled, in the 'Other' category of heading 07.04, beyond cabbage or cauliflower.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | 12.5% | — | 12.5% |
| 🇲🇽Mexico | 12.5% | — | 12.5% |
| 🇺🇸United States | 12.5% | — | 12.5% |
| 🇩🇪Germany | 12.5% | — | 12.5% |
| 🇯🇵Japan | 12.5% | — | 12.5% |
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If imported outside the specified period or when the order is not in effect
This is the 'Other' tariff item for similar edible brassicas, applied when the seasonal order does not cover the import.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Ensure the kohlrabi is fresh or chilled, not frozen or preserved, to qualify for this heading
• Verify the CBSA seasonal order for the applicable import period
• Keep records of the shipment's temperature during transit to confirm it remained chilled
Related Products under Tariff item 0704.90.41
Chilled Shanghai Bok Choy
Chilled Shanghai bok choy is a slender, spoon-shaped variety of this brassica with vibrant green leaves and pale stalks, typically chilled post-harvest. It is classified under this tariff item as a similar edible brassica, fresh or chilled, in the 'Other' subheading of heading 07.04.
Chilled Tatsoi Bok Choy
Chilled tatsoi bok choy, or spoon mustard, is a rosette-forming bok choy relative with small, dark green spoon-shaped leaves and thin stalks, chilled for import. It is classified under this tariff item as a similar edible brassica, fresh or chilled, in the 'Other' category of heading 07.04.
Fresh Kale Leaves
Fresh kale leaves (Brassica oleracea var. acephala) are harvested and chilled for market sale, with curly or flat leaves rich in nutrients. They are classified under this tariff item as similar edible brassicas, fresh or chilled, in the 'Other' subheading of heading 07.04, excluding headed varieties.
Fresh Red Kale
Fresh red kale (Brassica oleracea var. acephala) has curly purple-red leaves used in salads or cooking, with a slightly sweeter taste than green kale. It is classified under this tariff item as a similar edible brassica, fresh or chilled, in the 'Other' subheading of heading 07.04.
Fresh Tuscan Kale
Fresh Tuscan kale (Brassica oleracea var. palmifolia), also known as dinosaur or lacinato kale, has strap-like dark green leaves with a bumpy texture. It is classified under this tariff item as a similar edible brassica, fresh or chilled, in the 'Other' category of heading 07.04.