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Dried Salted King Mackerel Fillets Jar

King mackerel (Scomberomorus cavalla) fillets that are dried and heavily salted, sealed in glass jars of 6.8kg or less. The drying and salting preserve the fillets without smoking, and they are fit for human consumption, making them classifiable under tariff item 0305.39.00.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
πŸ‡¨πŸ‡³ChinaFreeβ€”Free
πŸ‡²πŸ‡½MexicoFreeβ€”Free
πŸ‡ΊπŸ‡ΈUnited StatesFree+25.0%25%
πŸ‡©πŸ‡ͺGermanyFreeβ€”Free
πŸ‡―πŸ‡΅JapanFreeβ€”Free

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0305.49.00Same rate: Free

If the mackerel fillets are smoked

Smoked fish fillets are classified under a different subheading within heading 03.05.

0304.89.00Same rate: Free

If the fillets are fresh or chilled

Fresh or chilled fillets fall under heading 03.04.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β€” and can price the duty on it in the same conversation.

Import Tips & Compliance

β€’ Ensure the fillets are not smoked, as smoked mackerel would be classified under a different subheading

β€’ Verify the drying and salting processes are sufficient for preservation and the product is labeled for human consumption

β€’ Check CFIA requirements for dried fish, including moisture content and storage

Related Products under Tariff item 0305.39.00

Air-Dried Herring Fillets in 4kg Bulk Consumer Box

Air-dried herring fillets, wind- or air-dried without salt or brine additives, packed in 4kg fiberboard boxes. These fillets are not smoked and are fit for human consumption, falling under tariff item 0305.39.00 as dried fish fillets of a species other than those specifically listed elsewhere in the subheading.

Brined Catfish Fillets

Brined catfish fillets from farm-raised channel catfish (Ictalurus punctatus), held in brine for preservation. The fillets are not smoked and are fit for human consumption, making them classifiable under tariff item 0305.39.00 as fish fillets in brine.

Brined Chub Mackerel Fillets Tin

Fillets of chub mackerel (Scomber japonicus) preserved in brine within retail-ready tins weighing 6.8kg or less. The brining preserves the fillets without smoking, and they are fit for human consumption, qualifying for tariff item 0305.39.00 as fish fillets in brine.

Brined Haddock Fillets

Fillets of Atlantic haddock (Melanogrammus aeglefinus) preserved solely in brine, neither dried nor smoked. This product is classified under tariff item 0305.39.00 for other salted or brined fillets.

Brined Herring Fillets in 2kg Tin

Fresh herring fillets preserved in a brine solution, sealed in 2kg metal tins. The brining process preserves the fillets without smoking, and the product is fit for human consumption, qualifying for tariff item 0305.39.00 as fish fillets in brine.

Brined Pangasius Fillets

Sutchi catfish (Pangasianodon hypophthalmus) fillets in brine, a common Vietnamese export product, unsmoked. The brining preserves the fillets for human consumption, qualifying for tariff item 0305.39.00 as fish fillets in brine.