Chilled Wild-Caught Yellow Perch Pike Fillets
High-quality chilled fillets from wild yellow pike perch caught in Baltic fisheries, vacuum-packed. These fillets are classified under tariff item 0304.59.00 as fresh or chilled fish meat of freshwater perch, not minced, and fit for direct human consumption.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | Free | — | Free |
| 🇲🇽Mexico | Free | — | Free |
| 🇺🇸United States | Free | +25.0% | 25% |
| 🇩🇪Germany | Free | — | Free |
| 🇯🇵Japan | Free | — | Free |
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If the fillets are frozen
Frozen fish fillets are classified separately from fresh or chilled ones.
If the fillets are salted or in brine
Salted fish products fall under heading 03.05.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Keep the vacuum-packed fillets at proper chill temperatures throughout transit to maintain their fresh status
• Ensure the species name (Sander lucioperca) is on the commercial invoice to avoid misclassification
• Check if a Canadian Food Inspection Agency (CFIA) import permit is required for fish products
Related Products under Tariff item 0304.59.00
Chilled Boneless Yellow Perch Meat Trimmings
Fresh or chilled trimmed meat pieces from yellow perch filleting process, ideal for fish cakes or patties. These are classified as 'other' fish meat under tariff item 0304.59.00, as they are not fillets but other meat portions.
Chilled Pickerel Collar Meat
Chilled pickerel collar meat, consisting of neck and collar trimmings from pickerel, is kept chilled for gourmet culinary applications. This product is classified under tariff item 0304.59.00 as other fresh or chilled fish meat, excluding minced or frozen forms, and is suitable for human consumption.
Chilled Pickerel Loin Portions
Chilled pickerel loin portions are premium cuts from pickerel, chilled on ice and portioned for retail sale as high-quality fish meat. These portions are classified under tariff item 0304.59.00 as other fresh or chilled fish meat, not minced and fit for direct culinary use.
Chilled Pike Loin Cuts
Premium loin portions from pike, chilled on ice, representing 'other fish meat' under tariff item 0304.59.00 for freshwater pike. Ideal for high-end sushi or grilling, maintained fresh without freezing.
Chilled Pike-Perch Loin Cuts
Premium loin portions from pike perch, chilled on ice for restaurant supply, skinless and trimmed. This product falls under tariff item 0304.59.00 as 'other fish meat' of freshwater perch, fresh or chilled, fit for human consumption.
Chilled Wild-Caught Pickerel Suppliants
Chilled wild-caught pickerel suppliants, which are belly or shoulder cuts from wild pickerel, are chilled for sushi-grade use. This product is classified under tariff item 0304.59.00 as other fresh or chilled fish meat, excluding minced or frozen forms, and is suitable for raw consumption.