Fresh Chilled Thresher Shark Fins
Fresh or chilled fins from thresher sharks (Alopias spp.), prized for their size and quality in fin soup production. These fins are edible offal, fitting the tariff item for shark fins under fresh or chilled fish.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | Free | — | Free |
| 🇲🇽Mexico | Free | — | Free |
| 🇺🇸United States | Free | +25.0% | 25% |
| 🇩🇪Germany | Free | — | Free |
| 🇯🇵Japan | Free | — | Free |
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If the fins are dried or salted
Dried or salted shark fins are classified under heading 03.05.
If the fins are made into flour
Flour from fish offal, fit for human consumption, falls under heading 03.09.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Thresher sharks are CITES-listed, so secure permits before import
• Ensure fins are fresh or chilled, not frozen or dried, for this classification
• Provide species identification and catch data to CBSA
Related Products under Tariff item 0302.92.00
Fresh Chilled Blacktip Shark Fins
Fresh or chilled fins from blacktip sharks (Carcharhinus limbatus), traded for use in soups and other culinary preparations. These fins are edible fish offal, fitting the tariff item for shark fins under fresh or chilled fish offal.
Fresh Chilled Blue Shark Fins
Fresh or chilled fins from blue sharks (Prionace glauca), used in culinary dishes like shark fin soup. These fins are edible offal, classified under the tariff item for shark fins in the fresh or chilled fish category.
Fresh Chilled Hammerhead Shark Fins
Fresh or chilled fins from hammerhead sharks (Sphyrna spp.), kept for international food markets. These fins are edible offal, fitting the tariff item for shark fins under fresh or chilled fish products.
Fresh Chilled Porbeagle Shark Fins
Fresh or chilled fins from porbeagle sharks (Lamna nasus), valued for their texture in soups. These edible fins are classified as shark fins under fresh or chilled fish offal.
Fresh Chilled Shortfin Mako Shark Fins
Fresh or chilled fins from shortfin mako sharks (Isurus oxyrinchus), chilled immediately after harvest for culinary use. These fins are edible offal, fitting the tariff item for shark fins under fresh or chilled fish.
Fresh Chilled Silky Shark Fins
Fresh or chilled fins from silky sharks (Carcharhinus falciformis), used in soup markets. These edible fins are classified as shark fins under fresh or chilled fish offal.