Shark fins
Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04. > Livers, roes, milt, fish fins, heads, tails, maws and other edible fish offal: > Shark fins > Shark fins
Duty Rate (from China)
Products classified under Tariff item 0302.92.00.00
Fresh Chilled Blacktip Shark Fins
Fresh or chilled fins from blacktip sharks (Carcharhinus limbatus), traded for use in soups and other culinary preparations. These fins are edible fish offal, fitting the tariff item for shark fins under fresh or chilled fish offal.
0302.92.00Fresh Chilled Blue Shark Fins
Fresh or chilled fins from blue sharks (Prionace glauca), used in culinary dishes like shark fin soup. These fins are edible offal, classified under the tariff item for shark fins in the fresh or chilled fish category.
0302.92.00Fresh Chilled Hammerhead Shark Fins
Fresh or chilled fins from hammerhead sharks (Sphyrna spp.), kept for international food markets. These fins are edible offal, fitting the tariff item for shark fins under fresh or chilled fish products.
0302.92.00Fresh Chilled Porbeagle Shark Fins
Fresh or chilled fins from porbeagle sharks (Lamna nasus), valued for their texture in soups. These edible fins are classified as shark fins under fresh or chilled fish offal.
0302.92.00Fresh Chilled Shortfin Mako Shark Fins
Fresh or chilled fins from shortfin mako sharks (Isurus oxyrinchus), chilled immediately after harvest for culinary use. These fins are edible offal, fitting the tariff item for shark fins under fresh or chilled fish.
0302.92.00Fresh Chilled Silky Shark Fins
Fresh or chilled fins from silky sharks (Carcharhinus falciformis), used in soup markets. These edible fins are classified as shark fins under fresh or chilled fish offal.
0302.92.00Fresh Chilled Thresher Shark Fins
Fresh or chilled fins from thresher sharks (Alopias spp.), prized for their size and quality in fin soup production. These fins are edible offal, fitting the tariff item for shark fins under fresh or chilled fish.
0302.92.00Fresh Chilled Tiger Shark Fins
Fresh or chilled fins from tiger sharks (Galeocerdo cuvier), used in high-end culinary applications. These edible fins are classified as shark fins under fresh or chilled fish offal.