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Fresh Chilled Silky Shark Fins

Fresh or chilled fins from silky sharks (Carcharhinus falciformis), used in soup markets. These edible fins are classified as shark fins under fresh or chilled fish offal.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
πŸ‡¨πŸ‡³ChinaFreeβ€”Free
πŸ‡²πŸ‡½MexicoFreeβ€”Free
πŸ‡ΊπŸ‡ΈUnited StatesFree+25.0%25%
πŸ‡©πŸ‡ͺGermanyFreeβ€”Free
πŸ‡―πŸ‡΅JapanFreeβ€”Free

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0305.71.00Same rate: Free

If the fins are dried or salted

Preserved shark fins fall under heading 03.05.

0309.90.10Higher: 5% vs Free

If the fins are ground into meal

Fish offal meal fit for human consumption is classified under heading 03.09.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β€” and can price the duty on it in the same conversation.

Import Tips & Compliance

β€’ Silky sharks are CITES-listed; ensure you have an import permit

β€’ Confirm fins are fresh or chilled, not frozen or processed, for this tariff item

β€’ Keep detailed records of the catch location and species for CBSA

Related Products under Tariff item 0302.92.00