New

Ask Wove anything about tariffs.

Try Tariff Assistant

Chilled European Anchovies (Engraulis encrasicolus)

Chilled European anchovies (Engraulis encrasicolus) packed in insulated boxes with ice for retail or foodservice. These are fresh or chilled whole fish of the Engraulis genus, which fall squarely under tariff item 0302.42.00, and are not fillets or other fish meat of heading 03.04.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
πŸ‡¨πŸ‡³ChinaFreeβ€”Free
πŸ‡²πŸ‡½MexicoFreeβ€”Free
πŸ‡ΊπŸ‡ΈUnited StatesFree+25.0%25%
πŸ‡©πŸ‡ͺGermanyFreeβ€”Free
πŸ‡―πŸ‡΅JapanFreeβ€”Free

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0302.91.00Higher: 3% vs Free

If the anchovies are imported as livers, roes or milt

Edible fish offal such as livers, roes and milt are classified under subheadings 0302.91 to 0302.99, not under 0302.42.

0303.51.00Same rate: Free

If the anchovies are frozen rather than fresh or chilled

Frozen anchovies fall under heading 03.03, which covers fish frozen, excluding fillets.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β€” and can price the duty on it in the same conversation.

Import Tips & Compliance

β€’ Ensure the fish are clearly labelled as Engraulis encrasicolus and kept chilled (not frozen) at the time of import to qualify for this tariff item

β€’ Provide a commercial invoice with the species name and state of preservation to avoid delays at the CBSA

β€’ Check whether a Canadian Food Inspection Agency (CFIA) import permit is required for fish for human consumption