Frozen Boneless Lamb Sirloin
Frozen boneless sirloin primal from lamb hindquarter, versatile for steaks. Tariff item 0204.43.10 applies to this frozen boneless lamb product from sheep under 1 year. Vacuum-packed for extended shelf life.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| π¨π³China | Free | β | Free |
| π²π½Mexico | Free | β | Free |
| πΊπΈUnited States | Free | β | Free |
| π©πͺGermany | Free | β | Free |
| π―π΅Japan | Free | β | Free |
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β and can price the duty on it in the same conversation.
Import Tips & Compliance
β’ Confirm lamb age with certificates
β’ Check for import permits
β’ Ensure vacuum packaging meets CBSA standards
Related Products under Tariff item 0204.43.10
Frozen Boneless Australian Lamb Forequarter
Frozen boneless forequarter meat from Australian lamb, deboned for export efficiency. Used for further fabrication into retail cuts, this product falls under tariff item 0204.43.10 as it is specifically from lamb (young sheep under 1 year).
Frozen Boneless Lamb Flank Meat
Frozen boneless lamb flank meat, deboned and cut from the flank of lamb, is commonly used for sausages or mincing. As frozen boneless meat of lamb, it falls under tariff item 0204.43.10, which covers 'Of lamb' within the subheading for other frozen boneless sheep meat.
Frozen Boneless Lamb Leg
Frozen boneless cuts from the leg of sheep, typically weighing 4-6 kg per piece, sourced from young lambs under 1 year old. This product is classified under tariff item 0204.43.10 as it is frozen, boneless, and from lamb.
Frozen Boneless Lamb Leg Meat
Frozen boneless cuts from the leg of sheep, typically used for roasting or grilling. This product falls under tariff item 0204.43.10 as it is frozen, boneless, and from lamb (young sheep).
Frozen Boneless Lamb Loin
Frozen boneless loin cuts from lamb carcasses, prized for tenderness and used in fine dining chops or roasts. Classified under tariff item 0204.43.10 as it is frozen, boneless, and from young sheep (lamb).
Frozen Boneless Lamb Loin Chops Trim
Frozen trimmed boneless meat from lamb loin area, often used in ground products or slicing. This fits tariff item 0204.43.10 as frozen boneless lamb meat from young sheep.