Stevia-Sweetened Chocolate for Extrusion from Japan
Stevia-sweetened fluid chocolate designed for commercial extrusion equipment in candy bar production. HTS 1806.90.59 covers these specialized non-retail preparations under USMCA 9823.10.24 note 10(b)(2). Supplied in heated bulk tanks.
Duty Rate — Japan → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Specialized heated tanker requirements; stevia purity certification; USMCA documentation proving note 10(b)(2) regional value content met