9823.10.24/Monk Fruit Chocolate Compound/Japan

Monk Fruit Chocolate Compound from Japan

Monk fruit sweetened chocolate compound for bakery coatings and centers, optimized for shelf stability. HTS 1806.90.59 bulk preparation qualifies USMCA 9823.10.24 note 10(b)(2). 25kg pails.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

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Import Tips

• Monk fruit extract documentation; compound viscosity specifications; bulk industrial container verification