Organic Chocolate Glaze Base from Canada
Organic chocolate glaze base for patisserie use, containing USMCA organic cocoa powder, invert sugar, and pectin. Qualifies under HTS 9823.10.22 as 1806.90.39 USMCA preparation under note 10(b)(2).
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Provide organic certification equivalence; declare pectin/gelling specs; ensure USMCA organic content verification