Couverture Chocolate Buttons from Germany
High-quality couverture chocolate buttons for professional tempering, made from USMCA 55% cacao blend. Classified under HTS 9823.10.22 for subheading 1806.90.39 USMCA goods meeting note 10(b)(2).
Duty Rate — Germany → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Specify viscosity and crystal structure; provide couverture certification; track professional use quantities