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Michel Cluizel Mangaro 67% Dark Chocolate Bar

Mangaro plantation dark chocolate bar at 67% cocoa, ≤2kg consumer blocks qualifying for USMCA special treatment under HTS 9823.10.16.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+12.5%12.5%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+12.5%12.5%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1806.20.77.00Higher: 28.5% vs 12.5%

If milk chocolate version

Milk chocolate bars use 1806.20 milk chocolate provisions

2106.90.72.00Higher: 28.5% vs 12.5%

If with compound coating

Compound coatings classified as food preparations

9823.10.01Same rate: 12.5%

If different sugar category

Alternative USMCA sugar quota subheadings

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.

Import Tips & Compliance

• Plantation origin documentation; ≤2kg verification; USMCA certificate; cocoa content analysis; compliance with regional value content