Michel Cluizel Mangaro 67% Dark Chocolate Bar

Mangaro plantation dark chocolate bar at 67% cocoa, ≤2kg consumer blocks qualifying for USMCA special treatment under HTS 9823.10.16.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+10.0%10%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1806.20.77.00Higher: 26% vs 10%

If milk chocolate version

Milk chocolate bars use 1806.20 milk chocolate provisions

2106.90.72.00Higher: 26% vs 10%

If with compound coating

Compound coatings classified as food preparations

9823.10.01Same rate: 10%

If different sugar category

Alternative USMCA sugar quota subheadings

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Plantation origin documentation; ≤2kg verification; USMCA certificate; cocoa content analysis; compliance with regional value content