</>Build with Tariff Intelligence|Programmatic access to tariff calculations and HS code classification.Explore Developer Resources →
9823.10.16/Cacao Barry Saint Domingue 64% Dark Chocolate Block/China

Cacao Barry Saint Domingue 64% Dark Chocolate Block from China

Professional Saint Domingue 64% dark chocolate block for chocolatiers, ≤2kg USMCA-qualified packaging under HTS 9823.10.16/note 10(b)(2).

Duty Rate — China → United States

12.5%

Rate breakdown

9903.05.3112.5%Section 301 (forced labor) — additional 12.5% ad valorem on products of China
Calculate with your customs valueVerify classification with AI

Import Tips

• Chocolatier end-use documentation; USMCA origin proof; ≤2kg block verification; professional packaging only; no retail labeling