Canadian Instant Whole Milk Powder Spray Dried
Spray-dried instant whole milk powder from Canadian dairy cooperatives, falling under HTS 0402.29.50 due to fat content between 26-27% by weight. Qualifies for duty-free entry under USMCA 9823.05.04 for Canadian goods in the secondary quota allocation per subchapter note 5(b)(2). Used primarily in baking and confectionery applications.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If fat content exceeding 27% by weight
Milk powders >27% fat classified in 0402.29.40 while 1.5-27% range specifically covered by 0402.29.50
If contains added flavors or sweeteners
Flavored or sweetened milk powders reclassified to Chapter 21 food preparations, losing USMCA dairy TRQ benefits
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Import Tips & Compliance
• Include spray-drying process certification and fat content lab analysis (26-27%) to confirm 0402.29.50 classification
• Monitor USMCA dairy TRQ status via USTR publications to ensure entry qualifies under secondary Canadian allocation
• Use FDA Prior Notice and facility registration for all dairy powder imports regardless of duty treatment
Related Products under HTS 9823.05.04
Canadian Whole Milk Powder in 25kg Bags
Whole milk powder produced in Canada, classified under HTS 0402.29.50 as milk and cream powder with a fat content over 1.5% but not over 27% by weight, not concentrated or sweetened. This product qualifies for USMCA preferential treatment under 9823.05.04 for Canadian-origin goods as specified in subchapter note 5(b)(2). It is imported within Canada's allocated skim milk powder quota after primary limits are exceeded.
Canadian Fortified Whole Milk Powder 25.5% Fat
Fortified whole milk powder from Canadian processors with 25.5% milk fat content, classified under 0402.29.50. Enters duty-free under USMCA 9823.05.04 as Canadian goods eligible under subchapter note 5(b)(2) secondary quota. Fortification limited to vitamins A & D per FDA standards without changing dairy classification.
Canadian Nonfat Dry Milk Powder Reallocation
Nonfat dry milk powder from Canada reallocated to HTS 9823.05.04 under USMCA secondary quota provisions of subchapter note 5(b)(2), originally classifiable in 0402.29.50 range. This overflow mechanism allows additional Canadian dairy imports after primary TRQ limits filled. Used in dry mixes and processed foods.