Canadian Paneer Cheese from Mexico
Acid-set paneer cheese produced from Canadian cow's milk, classified in HTS 0406.90.42. Qualifies under USMCA subchapter note 4(b)(2) for tariff preference. Essential ingredient in Indian and South Asian cuisine made in Canada.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Include acidification process documentation to distinguish from rennet cheeses
• Register Canadian dairy facility with FDA before first import
• Avoid repackaging in US as this affects USMCA origin qualification