Chobani Plain Nonfat Greek Yogurt 32oz
Chobani Plain Nonfat Greek Yogurt is a strained yogurt made from lowfat cow's milk, containing over 5% milkfat equivalent in solids and no more than 0.5% milkfat by weight. It falls under HTS 9823.04.31 as a qualifying good of Canada under USMCA provisions for subheading 0406.30.67, providing preferential duty treatment for eligible dairy imports. The straining process concentrates milk proteins, characteristic of Greek-style yogurts.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If not strained to Greek-style concentration levels
Unstrained plain yogurts with similar fat content fall under unflavored yogurt provisions in 0403 rather than strained yogurt category.
If containing over 0.5% but not over 3% milkfat
Yogurts with 0.5-3% milkfat are classified separately from nonfat (≤0.5%) yogurts in adjacent 0406.30 subheading.
If contains added flavors, sweeteners, or fruit
Flavored or sweetened yogurts move to Chapter 21 ice cream/yogurt mixtures rather than plain dairy yogurt classification.
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Import Tips & Compliance
• Verify USMCA origin certification from Canadian producer documenting milk source and processing within Canada
• Ensure product meets 0406.30.67 specifications (yogurt >5% milk solids, ≤0.5% milkfat) with lab analysis if requested
• Maintain cold chain documentation (≤40°F) throughout transit to preserve dairy quality and avoid reclassification
Related Products under HTS 9823.04.31
Fage Total 0% Greek Yogurt Plain 17.6oz
Fage Total 0% Greek Yogurt is a premium strained nonfat yogurt from Canadian dairy operations, meeting 0406.30.67 criteria with high milk solids content from cultured lowfat milk. Classified under HTS 9823.04.31 for Canadian USMCA dairy goods, it receives preferential tariff treatment. The thick, creamy texture results from extensive straining process.
Oikos Triple Zero Nonfat Greek Yogurt Vanilla 5.3oz
Oikos Triple Zero Nonfat Greek Yogurt meets plain yogurt criteria under 0406.30.67 despite minimal natural vanilla flavoring compliant with US definitions, produced in Canadian facilities. HTS 9823.04.31 provides USMCA preferential treatment for these qualifying Canadian dairy goods. The product maintains nonfat status with strained milk solids concentration.
Stonyfield Organic Plain Nonfat Greek Yogurt 24oz
Stonyfield Organic Plain Nonfat Greek Yogurt from Canadian organic dairy operations qualifies under HTS 9823.04.31 as a USMCA good of Canada meeting 0406.30.67 specifications. The organic strained yogurt contains no more than 0.5% milkfat with concentrated milk solids from cultured organic milk. Preferential tariff treatment applies to these certified organic dairy imports.
Liberte Plain 0% Greek Yogurt 750g
Liberte Plain 0% Greek Yogurt, a Canadian brand staple, precisely matches HTS 0406.30.67 criteria with ≤0.5% milkfat and strained milk solids concentration. Under 9823.04.31, it receives USMCA preferential duty treatment as qualifying Canadian dairy. The traditional strained process delivers characteristic thick texture.