Canadian Light Sour Cream 14% Fat from Canada
Reduced-fat sour cream cultured to 14% milk fat content under Canadian dairy standards. Qualifies for HTS 9823.01.02 USMCA treatment within quantitative restrictions. Popular retail item for dips and toppings.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Include acidity test results for cultured classification; comply with FSMA foreign supplier verification; use licensed importer for quota