Whipped Cream Aerosol Valve

Specialized pressure valve for food-grade aerosol cans of whipped cream or dessert toppings, constructed from hygienic non-copper materials for safe propellant (N2O) dispensing. Classified under HTS 8481.80.5040 as a hand-operated pressure spray can valve for culinary retail products.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China3%+35.0%38%
🇲🇽Mexico3%+10.0%13%
🇨🇦Canada3%+10.0%13%
🇩🇪Germany3%+10.0%13%
🇯🇵Japan3%+10.0%13%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

8481.80.50Same rate: 38%

If incorporating copper for corrosion resistance in dairy applications

Copper valves have separate treatment even for food contact.

8438.80.00.00Lower: 35% vs 38%

If imported as part of commercial whipped cream dispensers

Machinery parts for food preparation shift classification from consumer valves.

3917.40.00Higher: 40.3% vs 38%

If the valve is a plastic tube fitting rather than full pressure valve

Simple plastic fittings for tubes classify under plastic tubes and fittings.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Obtain FDA prior notice and food contact substance notifications; ensure NSF/ANSI 51 compliance certifications

Include pressure ratings and cleanroom manufacturing proofs to validate food safety classification