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Macaroni Drying Tray Insert

Perforated stainless steel inserts for trays in pasta drying ovens to promote airflow during macaroni dehydration. HTS 8438.90.90.15 for parts of pasta manufacturing machinery. Mesh design optimizes drying efficiency.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China2.8%+37.5%40.3%
🇲🇽Mexico2.8%+10.0%12.8%
🇨🇦Canada2.8%+10.0%12.8%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+12.5%12.5%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

7323.93.00Lower: 27% vs 40.3%

If imported as household or generic trays

Stainless steel trays not for industrial pasta machinery go to Chapter 73.

8438.90.90Same rate: 40.3%

If for drying other foods like fruits

Non-pasta drying equipment parts are general food machinery.

8419.89.95Higher: 41.7% vs 40.3%

If integral to drying oven structure

Oven parts for food drying may classify under heading 84.19.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.

Import Tips & Compliance

• Specify perforation pattern for pasta airflow to validate classification

• Comply with HACCP plans for drying process validation

• Avoid bulk metal sheet classification by providing tray assembly drawings