Handtmann VF620 Vacuum Filler for Meat
Vacuum-based filling machine for stuffing meat emulsions into casings for sausages, with linked and clipped output for industrial production lines. Falls under HTS 8438.50.00 as essential machinery for meat preparation and forming in food manufacturing.
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More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If designed for filling containers with preserves or similar
Heading 8438.60 specifically covers machinery for preparing/pre-serving food in containers.
If isolated vacuum pumps without filling mechanism
Pumps for liquids are in 8413, separate from complete food machinery.
If stuffing horns or linking attachments sold separately
Accessories/parts of meat prep machines are classified in 8438.90.
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Import Tips & Compliance
• Include vacuum pump specifications and food-grade certification for sanitary compliance
• Declare as complete system with linker to avoid parts classification pitfalls
• Monitor for dual-use declarations if adaptable to non-meat products
Related Products under HTS 8438.50.00
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Industrial machine designed for high-speed portioning of fresh and frozen meat blocks into uniform slices or portions using ultrasonic cutting technology. It falls under HTS 8438.50.00 as specialized machinery for the industrial preparation of meat, focusing on precise cutting and shaping for further processing.
Maja Model 3300 Meat Bowl Cutter
High-capacity rotating bowl cutter for emulsifying and finely chopping meat mixtures into sausages, patties, or spreads in industrial settings. Classified under HTS 8438.50.00 for its role in meat preparation through cutting, mixing, and emulsification processes.
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