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8419.89.95.20/Chocolate Tempering Cooler/Mexico

Chocolate Tempering Cooler from Mexico

Precision cooler for chocolate tempering, cooling melted chocolate to exact crystallization temperature then maintaining. Confectionery food equipment under HTS 8419.89.95.20.

Duty Rate — Mexico → United States

14.2%

Rate breakdown

9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter
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Import Tips

• Temperature accuracy ±0.5°C validation; food-grade vibratory optional; not candy making machines 8438