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8419.89.95.20/Chocolate Tempering Cooler/Japan

Chocolate Tempering Cooler from Japan

Precision cooler for chocolate tempering, cooling melted chocolate to exact crystallization temperature then maintaining. Confectionery food equipment under HTS 8419.89.95.20.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
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Import Tips

• Temperature accuracy ±0.5°C validation; food-grade vibratory optional; not candy making machines 8438