Tunnel Bread Oven from China
Continuous nonelectric tunnel oven for mass production of bread loaves, featuring conveyor systems through multi-zone heating. Specifically a bakery oven under HTS 8417.20.00.00 for industrial bread baking.
Duty Rate — China → United States
23.5%
Rate breakdown
9903.88.157.5%Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
9903.05.3112.5%Section 301 (forced labor) — additional 12.5% ad valorem on products of China
Import Tips
• Detail conveyor integration in documentation to prove bakery specialization
• Certify compliance with commercial kitchen fire safety codes
• Break down shipments properly to avoid set classification issues