Kitchen Chopping Knife

Carbon steel mincing knife for fine chopping herbs and vegetables in restaurant prep. HTS 8214.90.9000 covers chopping or mincing knives as other cutlery. Mezzaluna-style double handle distinguishes from straight blades.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China3.2%+10.0%13.2%
🇲🇽Mexico3.2%+10.0%13.2%
🇨🇦Canada3.2%+10.0%13.2%
🇩🇪Germany3.2%+10.0%13.2%
🇯🇵Japan3.2%+10.0%13.2%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

8211.92Higher: 16.1% vs 13.2%

If standard table/kitchen knives

Regular kitchen knives classify under heading 8211, not specialized choppers.

8208.30.00Higher: 35% vs 13.2%

If industrial food processing machinery parts

Commercial kitchen mincers classify as machinery knives in 8208.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Distinguish from cleavers by blade shape and weight specs

Certify carbon steel composition for accurate material duties

Avoid bulk shipments misclassified as industrial equipment

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