Stainless Steel Loaf Pan
Rectangular stainless steel loaf pan for baking bread, meatloaf, and quick breads, with a 1 lb capacity and polished interior for easy release. Under HTS 7323.93.00.35 for its oven-specific design without handles or bases for stovetop stability.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If of plain carbon steel without chromium content
Lacks stainless properties, moving to other iron/steel category.
If aluminum with stainless steel handles only
Principal material aluminum dictates Chapter 76 classification.
Not sure which classification is right?
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Import Tips & Compliance
• Declare exact dimensions and capacity to match statistical reporting requirements
• Pair with child-safe packaging warnings if edges are sharp post-manufacture
• Source from melt-and-pour certified suppliers for Section 232 steel tariff exemptions
Related Products under HTS 7323.93.00.35
Stainless Steel Muffin Pan
A 12-cup muffin pan made of stainless steel, designed exclusively for baking muffins, cupcakes, and small pastries in an oven. It features non-stick coated wells and raised edges for easy handling, falling under HTS 7323.93.00.35 as bakeware not suitable for stovetop use due to its flat-bottomed tray design optimized for oven heat distribution.
Stainless Steel Baking Sheet
A rimmed half-sheet baking pan of heavy-gauge stainless steel, ideal for roasting vegetables, cookies, and sheet cakes in conventional or convection ovens. Classified under HTS 7323.93.00.35 as it is bakeware unsuitable for direct stovetop heating, relying on oven ambient heat.
Stainless Steel Cake Pan
Round 9-inch stainless steel cake pan with straight sides, perfect for layer cakes and cheesecakes baked in standard home ovens. It qualifies for HTS 7323.93.00.35 as dedicated bakeware lacking features for stovetop simmering or frying.
Stainless Steel Pie Pan
Fluted-edge stainless steel pie pan, 9-inch diameter, for fruit pies, quiches, and tarts baked at high oven temperatures. Classified in HTS 7323.93.00.35 as bakeware not engineered for stovetop conduction heating.
Stainless Steel Brownie Pan
Square 8x8-inch stainless steel brownie pan with 2-inch deep sides for even baking of brownies, blondies, and bar cookies. HTS 7323.93.00.35 applies as pure bakeware without stovetop compatibility.
Stainless Steel Cookie Sheet
Flat, unrimmed stainless steel cookie sheet for multiple trays of cookies, biscuits, and flatbreads in oven baking. Falls under HTS 7323.93.00.35 due to oven-only thermal design.