Cast Iron Muffin Pan
Unenameled cast iron pan with 6 or 12 cup molds specifically for baking muffins or cupcakes in the oven. Classified under HTS 7323.91.50.20 for cast iron bakeware unsuitable for direct stovetop heating.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If enameled or for stovetop
Enameled versions or dual-use cast iron go to other subheadings in 7323.91.
If aluminum construction
Similar bakeware in cast aluminum classifies under Chapter 76 for aluminum articles.
If plastic-coated
Plastic table/kitchen articles, even steel core, shift to Chapter 39.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Provide weight and dimension specs to distinguish from lighter steel alternatives during customs review
• Label as 'bakeware only - not for stovetop' to support classification and avoid duties under cookware headings
• Test for lead-free compliance; cast iron porosity requires certification for food contact safety
Related Products under HTS 7323.91.50.20
Cast Iron Pie Pan
Deep-dish unenameled cast iron pan for baking pies, quiches, or tarts in the oven, promoting even browning. Falls under 7323.91.50.20 as specialized cast iron bakeware not for stovetop.
Cast Iron Loaf Pan
Rectangular unenameled cast iron mold for baking bread loaves or meatloaf in the oven. Classified in HTS 7323.91.50.20 for its bakeware function excluding stovetop compatibility.
Cast Iron Casserole Dish
Oven-safe unenameled cast iron dish with high sides for baking casseroles, lasagnas, or stews. HTS 7323.91.50.20 covers this as bakeware limited to oven use.
Cast Iron Brownie Pan
Square unenameled cast iron pan optimized for baking brownies with removable divider inserts for portions. Under HTS 7323.91.50.20 as specialized oven bakeware.
Cast Iron Tart Pan
Fluted round unenameled cast iron pan with removable bottom for baking fruit tarts or quiches. Classifies under HTS 7323.91.50.20 for oven-only bakeware applications.
Cast Iron Biscuit Cutter Pan
Cast iron pan with built-in wedge-shaped molds for perfectly shaped Southern biscuits baked in oven. HTS 7323.91.50.20 for this unenameled bakeware not for stovetop.