Cast Iron Casserole Dish
Oven-safe unenameled cast iron dish with high sides for baking casseroles, lasagnas, or stews. HTS 7323.91.50.20 covers this as bakeware limited to oven use.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If with stovetop lid
Complete cooking sets including lids may classify differently.
If tubular cast design
Pipe fittings resemble certain cast shapes under Chapter 73.
If plastic equivalent
Similar plastic articles for kitchen use go to Chapter 39.
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Import Tips & Compliance
• Distinguish from Dutch ovens by absence of lid and bail handle in product specs
• Certify non-porous after seasoning for food safety import requirements
• Use EEI filings with accurate weight; cast iron density affects vessel tonnage
Related Products under HTS 7323.91.50.20
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