Pickled Pigskin
Raw pigskins preserved in a salt-acid pickle solution, not dehaired or pretanned. HTS 4103.30.10.00 applies to such otherwise preserved swine hides excluding tanning processes. Ensures classification before beamhouse operations like liming.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If dehaired and split
Dehaired/split raw hides of swine use 4103.10.00, a more processed state within raw category
If from sheep/lambs
Raw sheep hides preserved similarly fall under 4101.50, separate by species
If finished into full-grain leather
Post-tanning into full-grain finished leather shifts to heading 4107
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Provide pickle solution composition analysis to confirm no tanning agents present
• Label containers with pH levels to demonstrate preservation stage only
• Watch for CBP scrutiny on 'pickled' vs 'tanned'—retain lab tests
Related Products under HTS 4103.30.10.00
Fresh Pork Hide
Fresh hides from swine, preserved by salting or chilling but not pretanned or further processed. Classified under HTS 4103.30.10.00 as raw swine hides that are not tanned, parchment-dressed, or otherwise prepared beyond basic preservation. Excluded from Chapter 43 since swine hides with hair are specifically included here.
Salted Hog Side
Raw hog sides preserved by heavy salting, dehaired but not pretanned or split further. Falls under HTS 4103.30.10.00 for other raw swine hides preserved without tanning. Distinguished from Chapter 43 exclusions as swine hides are explicitly covered here even with hair if raw.
Limed Swine Hide
Raw swine hides soaked in lime solution for preservation and unhairing prep, but not pretanned. Covered by HTS 4103.30.10.00 as limed (otherwise preserved) without tanning. Pre-tanning beamhouse stage for eventual leather production.
Dried Pork Pelt
Air-dried or mechanically dried raw pork pelts from swine, preserved without tanning. HTS 4103.30.10.00 for dried raw hides of swine not pretanned. Used as stock for rehydration in tanning.
Salted Dehaired Hog Hide
Dehaired hog hides preserved by salting, not split or pretanned. Fits HTS 4103.30.10.00 for raw swine hides otherwise preserved, dehaired allowed. Intermediate for upholstery leather.
Wet-Salted Pig Hide
Pig hides stored in wet salt brine for preservation, intact and not pretanned. HTS 4103.30.10.00 covers such salted raw swine hides. Standard for export from slaughterhouses.