Pickled Karakul Lambskin
Karakul lambskins pickled and dewooled, preserved raw despite breed note exclusions for tanned. HTS 4102.21.00.95 for other pickled without wool on, as raw preserved state. Used in specialty leathers.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If retained wool on
Even exotic breeds with wool stay in 4102.31 if raw and wool-on.
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Import Tips & Compliance
• Breed-specific docs needed; Karakul often scrutinized for chapter 43 confusion
• Ensure flesh-side clean; fleshy splits classify differently
Related Products under HTS 4102.21.00.95
Pickled Merino Sheepskin
Freshly pickled sheepskin from Merino sheep, preserved without wool using salt and acid solutions to prevent decomposition. Classified under HTS 4102.21.00.95 as a raw sheepskin that is pickled but not tanned, parchment-dressed, or further prepared. Ideal for further leather processing in tanneries.
Pickled Rambouillet Lambskin
High-quality Rambouillet lambskin pickled for softness and preservation, dewooled for clean processing. Classified in HTS 4102.21.00.95 as other pickled raw skins of lambs without wool on. Preferred for fine glove and apparel leathers.
Pickled Corriedale Sheepskin
Corriedale sheep pelts treated with pickling solution, wool removed, and preserved in raw state for export. HTS 4102.21.00.95 applies to these other pickled sheepskins not tanned or parchment-dressed. Sourced for automotive and furniture leather.
Pickled East Friesian Sheepskin
East Friesian sheepskins acid-pickled, wool-free, raw preserved for global tanneries. Fits HTS 4102.21.00.95 'other' pickled sheepskins not further prepared.
Pickled Texel Lambskin
Texel breed lamb pelts pickled wet, dewooled raw material for leather goods.
Pickled Romanov Sheepskin
Romanov sheepskin preserved via pickling, wool off, raw for processing.