Crosslinked Potato Starch from Canada
Crosslinked potato starch uses chemical bridges for heat/shear resistance in gravies. Chemical modification qualifies it for HTS 3505.10.00 as modified starch.
Duty Rate — Canada → United States
60%
Rate breakdown
9903.03.1450%Articles the product of Canada as provided in subdivision (b)(3) of U.S. note 51 to this subchapter
9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter
Import Tips
• Crosslinking agent (e.g
• STMP) usage documentation critical
• Viscogram profiles demonstrate modification vs. native starch
• Industrial vs. food grade labeling prevents retail misrouting