Pea Protein Hydrolysate Concentrate
Enzymatically hydrolyzed pea protein concentrate used in hypoallergenic infant formulas and medical nutrition. Falls under HTS 3504.00.50.50 as a derivative protein substance from peas, distinct from yeasts or medicaments excluded by chapter notes.
Import Duty Rates by Country of Origin
| Origin Country | MFN Rate | Ch.99 Surcharges | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | 4% | +17.5% | 21.5% |
| 🇲🇽Mexico | 4% | +10.0% | 14% |
| 🇨🇦Canada | 4% | +10.0% | 14% |
| 🇩🇪Germany | 4% | +10.0% | 14% |
| 🇯🇵Japan | 4% | +10.0% | 14% |
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If derived from other sources like casein or soy instead of peas
Peptones and derivatives from non-pea proteins fall under the general 'peptones' subheading.
If when incorporated into finished nutritional beverages or bars
Processed into compound preparations for food use, classified under Chapter 21.
If for use as bulk animal feed ingredient with bran or screenings
Bran-like pea byproducts are covered in Chapter 23 for feed purposes.
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Import Tips & Compliance
• Provide hydrolysis process details and enzyme certificates to distinguish from excluded enzymatic preparations in Chapter 34
• Ensure FDA prior notice for food-grade imports and avoid therapeutic claims to prevent Chapter 30 shifts
• Label clearly as pea-derived to comply with allergen disclosure rules
Related Products under HTS 3504.00.50.50
Pea Protein Isolate Powder
A highly refined protein powder derived from yellow peas through isolation processes, containing over 80% protein content. Classified under HTS 3504.00.50.50 as a protein substance from peas, nesoi, not elsewhere specified in the tariff schedule. Primarily used in sports nutrition shakes and vegan protein supplements.
Organic Pea Protein Flour
Finely milled flour from dehulled peas with concentrated protein, certified organic for baking and meat analogs. HTS 3504.00.50.50 applies to this pea-derived protein substance not fitting elsewhere, excluding printing gelatins or hardened proteins.
Textured Pea Protein Chunks
Extruded pea protein formed into chunks mimicking meat texture for vegetarian burgers and sausages. Classified in HTS 3504.00.50.50 as other pea protein substances, nesoi, separate from food preparations.
Pea Protein Enzymatic Derivative
Partially enzymatically treated pea protein derivative for industrial emulsifiers in food manufacturing. HTS 3504.00.50.50 covers this as pea-derived protein not excluded as pre-tanning enzymes or Chapter 34 products.
Deaminated Pea Protein Powder
Chemically deaminated pea protein powder enhancing solubility for beverage applications. Fits HTS 3504.00.50.50 as other pea protein derivatives, nesoi, excluding blood fractions or hardened proteins.
Pea Globulin Protein Extract
Purified pea globulin fraction extracted for functional food foaming agents. HTS 3504.00.50.50 for this specific pea protein substance not covered elsewhere.